PIZZA REINVENTED
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The Kono cone is pizza reinvented. Our cones were created to provide consumers with authentic Italian pizza made from only high-quality ingredients, with mobility in mind! After decades of devouring countless slices of triangle or square-cut pizza, American consumers are about to experience a progressive new way to enjoy their favorite Italian dish. We have a menu of cones for breakfast, lunch, dinner and dessert, to ensure our customers keep coming back all day. Here’s a little more on what makes Kono so unique:

REAL

INGREDIENTS

From the moment of conception, The creators of Kono insisted that quality and deliciousness come first.  Our dough and sauces are imported straight from Italy. Nothing is pre-made or re-heated, all cones are made-to-order. All ingredients in Kono Pizza cones have been approved by our Chef in Italy. Delizioso!

PORTABLE

EAT ON THE GO

Our cones were created to provide consumers with authentic Italian pizza made from only high-quality ingredients, with mobility in mind! Kono Pizza tastes better, you feel better about eating it and the best part is you won’t spill sauce down your shirt!

EASY, CLEAN

EATING

Kono Pizza allows our customers to enjoy a delicious meal, on the fly. We use a low-skim, low-moisture cheese to eliminate condensation and grease in Kono Pizza cones. You just eat it the same way you would an ice cream cone—but, you know, with biting instead of licking.

TREND

SETTERS

Most people love pizza, but they also have a list of things they don’t love about it. “Oil running off the slice onto my clothes”, “the sauce insisting its way onto my cheeks” and other rants are common among pizza lovers. Not at Kono. Our Kono Cone was engineered to ensure that all of the product ended up where it’s supposed to, not on your shirt or on your face!


A Healthier Option

“When I tried my first cone, I was convinced that this franchise had incredible potential and I wanted to be a part of it.”


  Gayle Adams
Kono Pizza Famiglia