THE KONO STORY



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WHY KONO?

The Kono cone is pizza reinvented. Our cones are created around mobility and high-quality ingredients. Kono Pizza tastes better, you feel better about eating it and the best part is you won’t spill sauce down your shirt. Here’s why Kono is growing across the country:

REAL, 

INGREDIENTS

No frozen cheeses, low-quality proteins or cheap produce. For Kono customers, quality always comes first.

HEALTHIER

ALTERNATIVE

There are a total of seven low-calorie cones on the menu, and they are visibly identified as being low-calorie so consumers know that they are making a nutritious choice.

EASY, CLEAN

EATING

Our Kono Cone was engineered to ensure that all of the product ended up where it’s supposed to, not on your shirt or on your face!

TREND

SETTERS

There are more than 70,000 pizzerias and fast-casual pizza joints, but no other U.S. franchise brand has a product like Kono Pizza!



CHECK OUT

KONO PIZZA ON

GOOD MORNING AMERICA!

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WHO ARE WE

LOOKING FOR?
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x Business savvy individuals

x Multi Unit Capable

x Minimum 100K Liquid

x Entrepreneurial attitude


“When I tried my first cone, I was convinced that this franchise had incredible potential and I wanted to be a part of it.”


  Gayle Adams
Kono Pizza Famiglia




ANDIAMO!
GET STARTED!


Join the famiglia! Learn more about Kono Pizza by filling out the form below.
We will be in touch shortly! Ciao!



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